Entries by admin

Rib Eye Steak 10oz Canadian Prime

10oz Canadian Prime rib eye finished with tuscan spice rub served with Intermezzo chefs potato & assorted vegetables.  ADD house made Teriyaki sauce add Gorgonzola Butter or Peppercorn sauce or have it Blackened add Garlic Prawns or add Seared Scallops or add Mezzo Mushrooms add House made Teriyaki sauce or our traditional Béarnaise 20 oz option available for […]

Scottish Salmon

oven roasted fresh salmon served on leek and lentil risotto finished with lemon pepper aioli and Scottish fig puree with assorted vegetables.

Blue Iceberg Wedge

wedge of iceberg lettuce, crispy prosciutto, tomato tapenade, sweet green peas, radishes & crispy croutons tossed in our imported Italian gorgonzola dressing

Quinoa Cobb

organic red & white quinoa, butter lettuce, shredded carrots, tomatoes, cucumber, feta, corn, avocado, prosciutto, radishes & poached egg with green herb dressing

Braised Chicken Tacos

braised seasoned chicken, aubergine salsa, goat cheese, Moroccan yogurt sauce, crisp celery, shredded butter lettuce & tomato in grilled flour tortillas

Ahi Tuna Rice Wrap

fresh ahi tuna seasoned with blackening spice, cilantro lime sauce, ginger sweet soy sauce, cucumber salsa, crispy wontons & butter lettuce wrapped in rice paper

Moroccan Naan Pizza

6” naan bread topped with garlic butter, ras el hanout, mozza, aubergine salsa, braised chicken, green peas, corn, French onions finished with fresh mint, pinenuts & curried yogurt

Soup and Salad

Choice of salad: ceasar, honey pear, tomato, salsa dancing avocado salad, warm harvest quinoa, or blue iceberg wedge. Choice of soup: french onion, king crab bisque, seafood cioppino, or Moroccan soup. Comes with a home made french roll.

Mediterranean Naan Pizza

6” naan bread topped with garlic butter, ras el hanout, mozza, aubergine salsa, braised chicken, green peas, corn, French onions finished with fresh mint, pinenuts & curried yogurt