poached eggs, Italian crispy prosciutto, tomato, onions, balsamic vinegar, olive oil, fresh basil & imported bufala bocconcini on french crostini topped with truffled hollandaise
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authentic made in house sauce of butter, spices, tomato, ginger & garlic mix with pieces of chicken breast to produce the most popular dish in the world, wrapped in flour tortilla with basmati rice and served with a cilantro yogurt dip
breaded chicken breast, tomato sauce topped with mozzarella, parmesan cheese on open faced focaccia bread with pesto mayonnaise & spinach
open faced 5oz AAA Sterling Silver sliced strip loin finished with tuscan spice rub served on french baguette with horseradish aioli topped with French onions, provolone & gruyere cheeses with tomato & romaine
open faced seasoned sliced chicken breast on french baguette, maple bacon aioli, Italian crispy prosciutto, pacific rock cheddar cheese with butter lettuce & tomato
avocado filled with a citrus cucumber salsa drizzled with a creamy Intermezzo dressing and finished with bacon on butter lettuce and spinach
Espresso cup filled with in house made silky French custard with real vanilla beans & also in house made velvety Callebaut chocolate mousse.
In house made freshly baked cream puffs filled with vanilla cream & each finished with their own style; our in house made Callebaut dark chocolate ganache, salted caramel sauce & a raspberry coulis.
Made in house deep dished silky French custard made with real vanilla beans and topped with a thick layer of chocolate mousse & crushed caramelized sugar.
made in house cream cheese and graham crumb crust with a choice of topping : Callebaut dark chocolate ganache, salted caramel sauce or a raspberry coulis .