Entries by admin

Filet Mignon 7oz Canadian Prime

July 4, 2012in /by

7oz Canadian Prime fillet best suited rare to medium, finished with Tuscan spice rub served with Intermezzo chefs potato & assorted vegetables. Add to Wishlist

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Delicious ways to top your steak

December 19, 2020in /by

Gorgonzola Butter imported directly from Italy and whipped with butter  /  4 Mezzo Mushrooms diced mushrooms, sautéed onion with thyme & garlic butter  /  6 Peppercorn Sauce Madagascar green peppercorns and demi-glace  /  3 Seared Scallops large scallops pan-seared until medium rare with butter  /  13 Garlic Prawns tiger prawns pan-seared in garlic butter  /  9 […]

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Callebaut Chocolate Truffle (gluten free)

July 4, 2012in /by

In house made freshly baked callebaut dark chocolate flourless brownie topped with a velvety dark chocolate mousse & topped again with a dark chocolate ganache   Add to Wishlist

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Caribbean Halibut

July 4, 2012in /by

Pan seared halibut served with a wild mushroom, spinach and sundried tomato risotto, grilled papaya & asparagus topped with a lemongrass infused sauce. Add to Wishlist

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Manzo Bocconcini

July 4, 2012in /by

Strips of AAA Sterling Silver strip loin, mushrooms & stringless sugar snap peas seared in a mild spicy sundried tomato sauce finished with bocconcini and diced tomatoes on your choice of pasta noodles or lemongrass-infused basmati rice Add to Wishlist

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Steak Oscar

July 4, 2012in /by

add a topping of Alaskan king crab, blue crab, asparagus & homemade hollandaise to any steak    Add to Wishlist

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Bolognese

July 4, 2012in /by

Italian sausage & beef in a mild to medium spiced tomato sauce on your choice of pasta noodles or lemongrass-infused basmati rice finished fresh basil, parmesan cheese and shaved Black Truffles. Known as the diamonds of the culinary world, truffles are prized all over the world for their earthy, subtle aroma, and a taste once […]

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