{"id":212,"date":"2012-07-04T23:04:36","date_gmt":"2012-07-04T23:04:36","guid":{"rendered":"https:\/\/intermezzowinecellar.com\/?p=212"},"modified":"2022-01-30T16:26:04","modified_gmt":"2022-01-31T00:26:04","slug":"black-white-creme-brulee","status":"publish","type":"post","link":"https:\/\/intermezzowinecellar.com\/desserts\/black-white-creme-brulee\/","title":{"rendered":"Black & White Cr\u00e8me Br\u00fbl\u00e9e"},"content":{"rendered":"
Made in house deep dished silky French custard made with real vanilla beans and topped with a thick layer of chocolate mousse & crushed caramelized sugar.<\/em><\/p>\n