Entries by admin

Fraser Valley Duck

grilled duck breast seasoned with a zesty spice rub, then seared to medium then finished with a Taylor Fladgate port wine reduction served with pecan risotto, slice of polenta & assorted vegetables

Garden Pesto Pasta

Fresh basil pesto and extra virgin olive oil with sauteed zucchini, red peppers, snap peas, asparagus, spinach & red onions finished with fresh tomatoes,  feta cheese & pinenuts on rotini.

Cast Iron Steak & Prawns

Pan seared Sterling Silver steak strips, whole mushrooms, prawns, broccoli & red peppers served with 3 dipping sauces ; yum yum sauce, ginger soy dipping sauce & mustard sauce

Indian Butter Chicken (Murgh Makhani)

Authentic in house made sauce of butter, spices, tomato and ginger garlic mix with pieces of chicken breast to produce the most popular dish in the world, served with naan bread & basmati rice. Of all the spices in added to the dish from Northwestern India it is dried fenugreek leaves (Hindi: kasuri methi) that […]